Invitation for Volunteers for a dietary intervention study

Mar 24, 2022 / Blog

Invitation to a dietary intervention study to assess the cardioprotective properties of a novel yoghurt drink.

covid-19, inflammation, the role of diet and our new book

Dec 23, 2021 / Blog

The inflammatory and thrombo-inflammatory manifestations and cascades following SARS-CoV-2 infection are directly linked to the increased severity of COVID-19 complications, especially in patients with such underlying conditions and the elderly. Thus, the potential for specific foods and nutrients that can beneficially affect COVID-19 severity and outcomes is gathering increasing interest from the scientific community, as well as the general population and media.

the value of a balanced diet against Covid-19

Nov 21, 2021 / Blog

Covid-19 is coming back and the number of cases in many countries around the world are going through the roof. Today, we need to remember that COVID-19 is related to inflammation and chronic diseases. The virus causes acute inflammation and chronic inflammation is linked to chronic (or non-communicable) diseases (NCDs). Our group has been working actively on this link and we have published a number of papers.