The problem 18 million deaths annually worldwide are due to cardiovascular diseases (CVD); this renders CVD the most severe pandemic that we must face. This book aims to fill a gap in the literature on how flawed our approach is to prevent and treat CVD. Our current practice which focuses on attacking only the cholesterol … Continued
We conclude that zinc is a crucial signaling ion involved in astrocyte activation and an important dietary factor that controls astrocytic pro-inflammatory processes. Thus, targeting zinc homeostasis may be an important approach in several neuroinflammatory conditions.
Covid-19 causes acute inflammation in humans. This inflammation can cause a cascade of symptoms as discussed in our paper: COVID-19: The Inflammation Link and the Role of Nutrition in Potential Mitigation Since the onset of the pandemic, a lot of research efforts have been dedicated on this topic: the link of Covid-19 and its inflammatory … Continued
A new book on how food polar lipids lower the cardiovascular risk, the role of statins and the value of personalised diet and exercise. A new holistic approach is proposed.
This review discusses the effect of low-to-moderate drinking on cardiovascular health and the biological mechanisms behind the observed bioactivity of certain alcoholic beverages. The health significance of dealcoholized alcoholic beverages is also discussed concerning evidence from ex vivo and in vitro investigations. We also review innovations in the harvesting of bioactive components produced in the brewing process to develop novel cardioprotective products.